Ingredients
Scale
- 4 boneless chicken breasts
- 6 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup BBQ sauce
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat grill or skillet over medium-high heat.
- Season chicken breasts with salt and pepper.
- Cook chicken until golden and cooked through, about 6-8 minutes per side.
- Brush with BBQ sauce and cook for an additional 2 minutes.
- Top with shredded cheddar cheese and crumbled bacon, allowing cheese to melt.
- Garnish with fresh parsley before serving.
Notes
- Add sliced jalapenos for extra spice.
- Use smoked bacon for a deeper smoky flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 550 Kcal
- Sugar: 8g
- Sodium: 950mg
- Fat: 32g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0.5g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 55g
- Cholesterol: 135mg