Ingredients
Scale
- 2 large chicken breasts
- 4 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 4 large flour tortillas
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken breasts with salt, pepper, paprika, and oregano.
- Heat olive oil in a skillet over medium heat and cook chicken until golden and cooked through, about 6-8 minutes per side.
- Let the chicken rest, then slice thinly.
- Spread minced garlic over tortillas, add sliced chicken, cheese, and herbs.
- Roll up tightly and place on a baking sheet.
- Bake for 10-12 minutes until cheese is melted and tortillas are crispy.
- Garnish with fresh parsley and serve hot.
Notes
- Use low-moisture mozzarella for better melting.
- Feel free to add diced tomatoes or jalapenos for extra flavor.
- Perfect for meal prep or quick dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Baking, Searing
- Cuisine: American
- Diet: High-protein
Nutrition
- Serving Size: 1 wrap
- Calories: 420 Kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 21g
- Saturated Fat: 8g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg