Ingredients
- Mini burger buns or slider rolls
- Cooked ground beef or chicken
- Sliced cheese
- Lettuce leaves
- Tomato slices
- Pickles
- Onion slices
- Special sauces or ketchup and mustard
Instructions
- Prepare the meat filling by cooking ground beef or chicken with seasonings.
- Slice the buns and layer with meat, cheese, and desired toppings.
- Add condiments and assemble the sliders.
- Secure with toothpicks if needed and serve immediately or refrigerate for later.
Notes
Feel free to customize with your favorite toppings like jalapeños, bacon, or different cheeses for variety. Serve with sides like chips or veggie sticks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Method: Assembly
- Cuisine: American
- Diet: Party
Nutrition
- Serving Size: 1 slider
- Calories: 120 kcal Kcal
- Sugar: 2 g
- Sodium: 300 mg
- Fat: 8 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 30 mg