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Colorful cheesecake tacos filled with creamy cheery cheesecake mixture topped with vibrant Fruity Pebbles cereal, drizzled with bright fruit syrup, arranged on a white plate with scattered cereal pieces and fresh berries for a lively presentation.

Fruity Pebbles Cheesecake Tacos with Crushed Cereal Crunch

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A playful and colorful dessert experience combining creamy cheesecake filling in crispy taco shells, topped with vibrant Fruity Pebbles cereal and fruit syrup for added sweetness and texture.

  • Total Time: 15 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 8 taco shells
  • 16 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup Fruity Pebbles cereal, crushed
  • 1/2 cup fruit syrup or jam
  • Fresh berries for garnish

Instructions

  1. In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla until smooth.
  2. Fill each taco shell with the cheesecake mixture.
  3. Top with crushed Fruity Pebbles cereal and drizzle with fruit syrup or jam.
  4. Garnish with fresh berries and extra cereal if desired.

Notes

For a firmer filling, chill the cheesecake mixture before filling the tacos. Customize with different fruit syrups or toppings for variety.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 taco
  • Calories: 250 Kcal
  • Sugar: 15g
  • Sodium: 120mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Find it online: https://thewhiskhouse.com/fruity-pebbles-cheesecake-tacos-with-crushed-cereal-crunch/