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Colorful layered no-bake Funfetti Oreo Icebox Cake presented in a clear glass dish, topped with sprinkles and crushed Oreos, with a vibrant background, inviting textures of creamy frosting, crunchy cookies, and colorful rainbow sprinkles.

Creamy No-Bake Funfetti Oreo Icebox Cake Delight

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A quick and colorful no-bake cake layered with crushed Oreos, rainbow sprinkles, and creamy frosting, perfect for festive occasions.

  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 15 Oreo cookies, crushed
  • 1 box funfetti cake mix
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Rainbow sprinkles for topping

Instructions

  1. In a mixing bowl, whip heavy cream with powdered sugar and vanilla until stiff peaks form.
  2. Layer crushed Oreos and frosting in a dish, starting with Oreos, then frosting, then sprinkles, repeat layers.
  3. Top with additional sprinkles and crushed Oreos for garnish.
  4. Cover and refrigerate for at least 2 hours before serving.

Notes

  • For extra flavor, add a layer of cream cheese or pudding between layers.
  • Use a clear dish to showcase the colorful layers.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Method: No-bake, layered assembly
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350 Kcal
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg

Find it online: https://thewhiskhouse.com/creamy-no-bake-funfetti-oreo-icebox-cake-delight/